New Snead’s Tavern: A lot to like!

Dining Delights

Chef James Montoya works on his special chocolate sauce, which is drizzled over homemade ice cream. In the nearby blender is Montoya’s homemade caramel sauce.

HOT SPRINGS – Snead’s Tavern, a mainstay in Hot Springs for decades, is open again and there is a lot to take in and enjoy.

A Bath-born man many have known for ages – Randy Carpenter – is the new owner of the restaurant. Jack Snead, golfer Sam’s son, still owns the building.

Jack and Randy are no strangers: They went to high schoo...

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